NI, in collaboration with Bangabandhu Sheikh Mujib Medical University, has recently launched a new BCI Strategy to change attitudes and behaviours around nutrition amongst mothers-to-be, pregnant mothers, and their family.
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Nutrition International launches behaviour change intervention strategy to improve health of pregnant women in Bangladesh
Nutrition International and the Government of the Philippines Bring Local Leadership into Action
The Ascent of Local Governments in Nutrition in the Philippines, A Compendium of Actions on Nutrition was launched during the 2018 National Nutrition Award in Manila.
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Nutrition International runs behaviour change communication campaign to help adolescent girls in Indonesia thrive
Nutrition International is supporting the Government of Indonesia in including adolescent girls in the conversation around anaemia prevention so that they can become drivers of change within their communities and lead healthier lives.
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Nutrition International, the University of Saskatchewan partner to fortify lentils to reduce iron deficiency at scale
Nutrition International is partnering with the University of Saskatchewan to support a trial aimed at establishing the efficacy of iron-fortified lentils in reducing iron deficiency.
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Board Chair David De Ferranti meets with Nutrition International communities in Ethiopia and Kenya
David de Ferranti, Chair of Nutrition International’s Board of Directors, travelled to Ethiopia and Kenya to visit NI programs.
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