Nutrition International home page
About Us Our Work Learning Resources News
| Blog Careers Contact Us Search IconSearch FR
More
Refine Your Search

Refine Your Search

Refine your keyword search to narrow your results.

Locations

More Countries in Asia
More Countries in Asia
More Countries in Africa
More Countries in Africa
More Countries in Americas
More Countries in Americas

Populations

Topics

Subjects
Micronutrients

Content Types

Learning Resource Types
Clear Filters

Bill & Melinda Gates Foundation

21  in ‘Bill & Melinda Gates Foundation’.

project

May 7, 2021

Digitizing Pakistan’s oil fortification program

This project will institutionalize and sustain the improvement in quality and availability of adequately fortified oil with vitamins A and D in Pakistan.

Arrow pointing right

News

March 4, 2021

Nutrition International accelerates large-scale food fortification in Pakistan

Nutrition International launched a new phase of the Food Fortification Programme in Pakistan to continue implementing large-scale wheat flour and edible oil fortification.

Arrow pointing right

News

February 16, 2021

A new initiative to fight malnutrition in India

Nutrition International is launching a new project to scale up of fortified food distribution through social safety net programs in Gujarat and Madhya Pradesh.

Arrow pointing right

project

February 16, 2021

Optimizing India's social safety net programs

Nutrition International is helping state governments in India increase the availability of fortified foods in their social safety net programs (SSNPs), improving access to critical micronutrients.

Arrow pointing right

January 26, 2021

Reducing the Burden of Anemia and Neural Tube Defects in Low- and Middle-Income Countries: An Analysis to Identify Countries with an Immediate Potential to Benefit from Large-Scale Mandatory Fortification of Wheat Flour and Rice

The paper identifies 18 low- and middle-income countries with the highest and most immediate potential for large-scale wheat flour and/or rice fortification.

Arrow pointing right

Blog Posts

December 14, 2020

A year of action for nutrition starts today

On December 14th, the world kicked off a year of action on nutrition at a global event with the United Nations, partners, and country representatives.

Arrow pointing right

News

December 14, 2020

Canada invests in nutrition as part of global COVID-19 response

The Government of Canada today announced $520 million for evidence-based nutrition programming over the next five years.

Arrow pointing right

News

December 14, 2020

Nutrition International pledges to transform the lives of one billion people with improved nutrition

Our President and CEO spoke at the Nutrition for Growth Year of Action Launch Event, which marked one year until the N4G Summit in 2021 and the start of a make-or-break year for nutrition.

Arrow pointing right

project

June 6, 2020

Folate Task Team

Through an NTEAM global nutrition task team, we’re laying the groundwork for implementing a global strategy to control folate insufficiency and prevent related neural tube defects.

Arrow pointing right

May 10, 2020

Advancing Neural Tube Defect Prevention in Low- and Middle-Income Countries through Improved Folate Status in Women of Reproductive Age- Proceedings from the Technical Consultation: Folate Status in Women and Neural Tube Defect Prevention

This document is a summary of findings and recommendations from the technical consultation entitled: “Folate Status in Women and Neural Tube Defect Prevention”.

Arrow pointing right
  • PreviousPrevious results
  • 1
  • 2
  • 3
  • NextNext results

About Us

  • Who We Are
  • Donors
  • Partners
  • Corporate Policies & Publications
  • Media

Our Work

  • Who We Help
  • How We Help
  • Micronutrients
  • Our Global Projects
  • Our Technical Expertise

More

  • Learning Resources
  • News
  • Blog
  • Careers
  • Contact Us

Sign up for our Newsletter

  • Privacy Policy
  • Terms and Conditions
  • Facebook icon
  • Instagram icon
  • Twitter icon
  • YouTube icon
  • LinkedIn icon
Copyright 2023 Nutrition International
Sign up for the Nutrition International Newsletter