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Showing 11 to 20 of 199 results

All News

April 21, 2022

African Union and Nutrition International join efforts to end malnutrition in Africa

The African Union and Nutrition International have signed a memorandum of understanding (MoU), toward a shared vision to end hunger, poverty and malnutrition in Africa.

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project

April 21, 2022

A collaboration to achieve Africa's nutrition targets

Nutrition International and the African Union have agreed to work together to advance the shared goal of ending hunger, poverty and malnutrition across the continent.

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Blog

April 13, 2022

Nutrition International celebrates 30 years of impact

At a time of growing global need, we learn from our past as we look to our future

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page

April 11, 2022

30 years

For 30 years we have been fighting malnutrition with high-impact, low cost interventions - improving health and nutrition, and creating sustainable change.

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All News

January 31, 2022

Nutrition International launches Adolescent Nutrition and Anaemia course in Bahasa

The launch was held at an event to mark the Indonesian National Day of Nutrition.

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Blog

December 16, 2021

Nutrition International and Harvard researchers collaborate on groundbreaking research on the link between maternal nutrition and non-communicable diseases

Nutrition International hosted an official N4G side event around a joint study with researchers at Harvard University on the links between maternal nutrition interventions and NCDs.

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Blog

December 13, 2021

Home Fortification Technical Advisory Group calls for global WHO targets on childhood anaemia

In the lead-up to N4G, the Home Fortification Technical Advisory Group called for the setting of global World Health Organization (WHO) targets on anaemia for children under five.

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December 13, 2021

Nutrition International applauds the Government of Sindh, Pakistan for its new mandatory food fortification law

On November 25, 2021, the Government of Sindh became the first legislature in Pakistan to pass a mandatory food fortification law.

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Blog

December 10, 2021

Improving gender equality through technical assistance

Findings and recommendations from the TAN project's gender equality assessments, to improve the way gender is meaningfully considered in technical assistance.

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December 8, 2021

Building a better world begins by ending malnutrition

Nutrition International President and CEO Joel Spicer appears on the Nutrition for Growth "Mobilizing nutrition in Universal Health Coverage" panel.

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