Iron-fortified lentils to improve iron (Fe) status among adolescent girls in Bangladesh – study protocol for a double-blind community-based randomized controlled trial

Publication Details Authors: Fakir Md Yunus, Chowdhury Jalal, Kaosar Afsana, Rajib Podder, Albert Vandenberg & Diane M. DellaValle Publication date: May 02, 2019 Source: Trails  Overview This is a protocol of a study that aims to establish novel evidence of the efficacy of the consumption of iron-fortified lentils in improving the body iron status and
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Identifying Nutrition and Health-Relevant Behaviors, Beliefs, and Values of School-Going Adolescent Girls in Rural Bangladesh: Context for Interventions

Publication Details Authors: James Lee, Gretel H Pelto, Jean-Pierre Habicht, Muhammad MI Bhuiyan, and Chowdhury S Jalal Publication date: March 8, 2019 Source: Current Developments in Nutrition Overview This study describes the nutrition-relevant context required for effective intervention planning with a special emphasis on iron because anemia has been identified as a significant problem in
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