Authors: Prof. Ian Darnton-Hill AO with the assistance of Valerie Friesen and Dr. Lynnette Neufeld, with additional comments by Lynnette Neufeld and Greg S Garrett
Publication date: September 9-11, 2015
Source: #FutureFortified Global Summit
This report is a summary of the proceedings and recommendations for food fortification programs that were established at the #FutureFortified Global Summit on Food Fortification in Arusha, Tanzania in 2015.
The objectives of the summit were to: “(1) Review achievements and challenges, (2) Understand the current evidence; and (3) Align partners on the way forward”. The content, discussions and findings related to these objectives are provided in this report.