Brief September 7, 2023 Fortifying India: Improving India's nutritional outcomes through double fortified salt and fortified rice` This brief provides an overview of Nutrition International's fortification programs in India.
Blog August 4, 2023 Building a stronger nation through wheat flour fortification Discover the untapped potential of Indonesia’s wheat flour fortification in addressing the widespread burden of micronutrient deficiencies among the population.
Brief June 22, 2023 Implementing a revised standard for wheat flour fortification in Indonesia: a benefit-cost analysis This analysis examines the potential impact of Indonesia’s revised wheat flour fortification standards and estimates the possible health effects on the population and economic benefits for the country
project May 29, 2023 Increase Gains in Nutrition by Integration, Education, Evaluation, Empowerment (IGNIT3) Working alongside our partners, this project will deliver integrated nutrition, health and WASH programming for those who need it most in Malawi, Ghana and Pakistan.
All News May 29, 2023 SickKids Centre for Global Child Health led IGNIT3 receives funding from Canadian Government to help address malnutrition in Ghana, Malawi and Pakistan The IGNIT3 project will focus on helping to improve the nutrition of children, adolescent girls and women, who are disproportionally affected by malnutrition.
All News May 26, 2023 World Vision-led REACTS-IN receives $44 million to transform nutrition, empower women and promote gender equality REACTS-IN will contribute to achieving global nutrition targets by improving the health and nutrition of women, adolescent girls and children under five in Bangladesh, Kenya, Somalia and Tanzania.
project May 26, 2023 Realizing Gender Equality, Attitudinal Change and Transformative Systems in Nutrition (REACTS-IN) REACTS-IN contributes to achieving global nutrition targets by improving the health and nutrition of women, adolescent girls and children under five in Bangladesh, Kenya, Somalia and Tanzania.
project May 12, 2023 Technical assistance on large-scale food fortification in Indonesia This collaboration with TechnoServe will provide technical assistance to the food fortification industry of Indonesia– strengthening the enabling environment to scale up fortification.
May 1, 2023 Evolving Leaders in Nutrition (Online Course) This course provides guidance and practical tools to improve the leadership skills of professionals working in the field of nutrition to address current and future nutrition outcomes.
All News February 27, 2023 Nutrition International doubles down on commitments to address malnutrition in African Union member states Nutrition International pledged technical support and reaffirmed its commitments to 30 African Union member states toward continued efforts to tackle malnutrition in the continent.