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Fortification

208  in ‘Fortification’.

May 16, 2023

Global strategies for the prevention of neural tube defects through the improvement of folate status in women of reproductive age

A review of folate insufficiency in WRA, interventions to improve folate status, and highlights of a roadmap for action that will lead to successful mandatory large-scale food fortification programs.

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project

May 12, 2023

Technical assistance on large-scale food fortification in Indonesia

This collaboration with TechnoServe will provide technical assistance to the food fortification industry of Indonesia– strengthening the enabling environment to scale up fortification.

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News

February 27, 2023

Nutrition International doubles down on commitments to address malnutrition in African Union member states

Nutrition International pledged technical support and reaffirmed its commitments to 30 African Union member states toward continued efforts to tackle malnutrition in the continent.

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News

February 15, 2023

Nutrition International works to sustainably expand fortification for edible oil and wheat flour in Pakistan

With support from the Bill & Melinda Gates Foundation, this project builds on the previous successes of large-scale food fortification programs in Pakistan.

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project

February 15, 2023

Institutionalizing mandatory oil and wheat flour fortification in Pakistan

With support from the Bill & Melinda Gates Foundation, we will help to take Pakistan's large-scale food fortification programs to the next level.

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project

January 26, 2023

USAID Advancing Food Fortification to Reinforce Diets (AFFORD)

The USAID Advancing Food Fortification to Reinforce Diets (AFFORD) activity puts the food industry at the centre of its work to make large-scale food fortification programs scalable and sustainable.

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Field Stories

December 30, 2022

2022: celebrating milestones, innovations and making a difference globally

We look back at our highlights and success stories of 2022 as we work to build a world free of malnutrition.

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News

December 15, 2022

Government of Andhra Pradesh and Nutrition International join hands to steer universal salt iodization in state

The Government of Andhra Pradesh, India and Nutrition International have signed a memorandum of understanding, toward a shared vision of achieving universal salt iodization in the state.

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News

October 21, 2022

New global initiative will harness food fortification to fight micronutrient deficiencies

USAID’s AFFORD project will work with the private sector and other stakeholders to improve nutrition, health and economic growth by supporting large-scale food fortification.

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News

September 29, 2022

Nutrition International and partners kick off iodine-folic acid double-fortified salt project in Ethiopia

The event marked the start of a three-year project that will introduce double-fortified salt with iodine and folic acid to reduce the prevalence of neural tube defects in Ethiopia.

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