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The critical case for food fortification during COVID-19
October 15, 2020
Knowledge Brief – Supply chain analyses to assess the feasibility of national food fortification programs
Folate Task Team , and Food Fortification Initiative. Nutrition International
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Overview
This brief reviews the process of food fortification with vitamins and minerals to prevent nutritional deficiencies. It describes how fortification improves health outcomes and how to conduct a supply chain analysis to assess whether the necessary infrastructure is available to undertake fortification,
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Published by: Nutrition International
https://www.nutritionintl.org/wp-content/uploads/2019/04/FFT_Knowledge_Brief_Supply_Chain.pdf
PDF (439.74 KB)
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