Asia - Nutrition International

Stories

June 16, 2026

Lessons from Laos: What it takes to make nutrition policy work

How Nutrition International’s partnership with the Government of Laos helped put nutrition at the centre of national development policy.

May 19, 2026

Formative research for improving antenatal and postnatal care seeking and delivery practices for adolescent girls in Pakistan

This formative research explores how to improve adolescent-friendly antenatal and postnatal nutrition care for pregnant and postpartum girls in Swabi District, Pakistan.

May 13, 2026

Costs and benefits of replacing preventive antenatal iron and folic acid with multiple micronutrients in 25 low- and middle-income countries

April 10, 2026

Introducing double fortified salt in social safety net programmes in Madhya Pradesh and Gujarat in India: Success factors, challenges and lessons learned

Examining the delivery of double-fortified salt through India’s social safety net programs, highlighting feasibility, supply chain needs, and potential to improve iron intake and reduce anaemia.

March 26, 2026

Multiple micronutrient supplementation (MMS) adherence tools

Practical, country-adapted tools from Nigeria and Pakistan to support MMS delivery in antenatal care, including job aids and counselling resources to help improve adherence and service quality.

Blog Posts

March 10, 2026

Nutrition Dividend: A Key Lever To Drive Economic Growth And Human Capital

Nutrition is, at its core, an economic investment that delivers high returns by strengthening human capital, reducing health system costs & accelerating long-term economic growth.

Blog Posts

March 10, 2026

Canada’s pulse deal with India shows how trade and development can align

Nutrition International CEO Joel Spicer on the newly announced Canada–India Pulse Protein Centre of Excellence — and what it means for nutrition, trade, and the power of partnership.

Stories

March 5, 2026

Q&A: From clinical nutrition to industry leadership

Q&A: A first-hand account from a nutritionist turned industry leader on her path into food fortification, why it matters and how women are shaping the field.

Stories

March 2, 2026

Q&A: “If a man can run an industry, a woman can too.”

One of the first female executives in Pakistan’s edible oil industry shares her path into the sector, why fortified foods matter, and how more women can join.

Stories

February 27, 2026

Breaking barriers: Women leading change in Pakistan’s large-scale food fortification sector

From mill ownership to quality control, women are playing a growing role in strengthening Pakistan’s large-scale food fortification systems.

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Lessons from Laos: What it takes to make nutrition policy work

Formative research for improving antenatal and postnatal care seeking and delivery practices for adolescent girls in Pakistan

Costs and benefits of replacing preventive antenatal iron and folic acid with multiple micronutrients in 25 low- and middle-income countries

Introducing double fortified salt in social safety net programmes in Madhya Pradesh and Gujarat in India: Success factors, challenges and lessons learned

Multiple micronutrient supplementation (MMS) adherence tools

Nutrition Dividend: A Key Lever To Drive Economic Growth And Human Capital

Canada’s pulse deal with India shows how trade and development can align

Q&A: From clinical nutrition to industry leadership

Q&A: “If a man can run an industry, a woman can too.”

Breaking barriers: Women leading change in Pakistan’s large-scale food fortification sector