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Indonesia

72  in ‘Indonesia’.

Field Stories

December 17, 2024

Ten inspiring global nutrition stories

As 2024 comes to a close, we're showcasing ten of our milestone moments that represent the work we do around the world to improve the nutrition of women, girls and children.

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July 9, 2024

Strengthening public health systems: A policy paper on integrated nutrition strategies for stunting reduction

The policy paper provides evidence-based recommendations for health system strengthening actions aimed at reducing stunting in Indonesia

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News

June 26, 2024

Nutrition International celebrates BISA project’s milestones in stunting reduction and enhancing health in Indonesia

Nutrition International marked the success of the BISA project in stunting reduction and improving health in Indonesia with a series of dissemination events.

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Video

June 14, 2024

WATCH: Reducing childhood stunting in Indonesia

Stunting impacts a child’s physical and cognitive development. Watch to see how the Better Investment for Stunting Alleviation (BISA) project is working to reduce childhood stunting in Indonesia.

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Field Stories

December 18, 2023

Ten must see global nutrition stories from 2023

Dive into some of Nutrition International’s milestone moments and success stories of 2023 as we work toward our mission of building a world where everyone, everywhere is free from malnutrition.

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Field Stories

December 15, 2023

Sumedang shines: Exploring stunting reduction in Indonesia

Sumedang district in Indonesia is making significant strides in stunting reduction due to a collaborative effort between the local government, Nutrition International and other development partners.

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News

November 29, 2023

Nutrition International supports Indonesia’s Large-Scale Food Fortification Forum

Nutrition International supported the launch of the Government of Indonesia's Large-Scale Food Fortification Forum at the Scaling Up Nutrition Annual Meeting in Jakarta.

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Brief

November 22, 2023

Sex- and gender-based analysis of adolescent health and nutrition programs in Indonesia

The sex- and gender-based analysis assesses the current status of gender sensitivity within adolescent health and nutrition programs and provides recommendations to promote gender responsiveness.

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November 16, 2023

Implementing a revised standard for wheat flour fortification in Indonesia: A benefit-cost analysis

This report outlines an economic model and benefit-cost ratio that estimates the health and productivity benefits of wheat flour fortification in reducing micronutrient deficiencies in Indonesia.

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Field Stories

October 5, 2023

In her words: Voices from girls around the world

We asked adolescent girls what good nutrition means to them. This is what they had to say.

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