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Micronutrients

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Folate/Folic Acid

263  in ‘Folate/Folic Acid’.

May 19, 2020

Small Scale Mill Fortification Manual

The purpose of this manual is to inform NGOs, international agencies and government authorities how Small Scale Fortification can be established and used to combat micronutrient deficiencies

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May 19, 2020

Scaling up and sustaining nutrition interventions: lessons learned from success in the Asia-Pacific region

This white paper outlines experiences, opportunities, and lessons learned in scaling up specific, well-proven interventions to address the global burden of undernutrition.

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May 19, 2020

Recommendations for Accelerating Global Action to Prevent Folic Acid – Preventable Birth Defects and Other Folate-Deficiency Diseases: Meeting of Experts on Preventing Folic Acid-Preventable Neural Tube Defects

The following workshop summary provides the recommendations from knowledgeable scientists and policy experts to accelerate the global pace

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Survey

May 16, 2020

Prevalence of and factors associated with antenatal care seeking and adherence to recommended iron‐folic acid supplementation among pregnant women in Zinder, Niger

The objectives of this study were to determine utilization of antenatal care (ANC) and adherence to recommended iron-folic acid (IFA) supplementation by pregnant women

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Brief

May 16, 2020

Policy Brief – Preventing neural tube defects in Ethiopia: Large-scale mandatory food fortification urgently needed

Ethiopia faces a particularly high level of folate deficiency and folate insufficiency among women

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May 16, 2020

Neither Preconceptional Weekly Multiple Micronutrient nor Iron-Folic Acid Supplements Affect Birth Size and Gestational Age Compared with a Folic Acid Supplement Alone in Rural Vietnamese Women: A Randomized Controlled Trial

The present study aimed to evaluate whether preconception supplementation with weekly iron and folic acid (IFA) or multiple micronutrients (MMs) improves birth outcomes

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May 16, 2020

Latin America and Caribbean: Wheat Flour Industry and Flour Fortification Situation Assessment

This document provides a summary of the different aspects of the wheat flour industry in Latin America and Caribbean.

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May 16, 2020

Latin America and Caribbean Region Food Industry Assessment

For each country and sub-region, this report details the production, trade, consumption and regulatory environments of six fortifiable foods

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May 16, 2020

Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence Gaps

This paper reviewed large-scale food fortification and biofortification programs in low- and middle-income countries, including their efficacy and challenges to implementation.

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Brief

May 16, 2020

Knowledge Brief – Supply chain analyses to assess the feasibility of national food fortification programs

This brief reviews the process of food fortification with vitamins and minerals to prevent nutritional deficiencies.

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