Refine Your Search

Refine your keyword search to narrow your results.

More Countries in Asia
More Countries in Africa
More Countries in Americas

Subjects
Micronutrients

Learning Resource Types
Clear Filters

Our Work /

Our Global Projects

Impacting lives
around the world.

For 30 years Nutrition International has been working to improve global nutrition. Consult our global project database to find out how.

Decorative grid image
This map is for illustrative purposes only and is not to scale. The boundaries used on this map do not imply endorsement by Nutrition International.

Africa

Working closely with local and national governments, and development partners, we are improving health and survival rates of children, adolescents and women across Africa through proven and effective nutrition programs and interventions.

Read about our work in

Integrated Nutrition Project in Kolda and Kédougou (PINKK)

Linking health care, agriculture and business to improve nutritional health and food security for people in Kolda and Kédougou, particularly women and young children.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

Technical Assistance for Nutrition (TAN) Project

With UK aid from the UK Government, NTEAM’s TAN project provides support and assistance to SUN Movement countries to improve the nutritional status of their populations, especially women and children.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

Vitamin A Supplementation

Since 1994, we've been leading the global effort to reduce the death of children under five by making sure that vitamin A supplements are delivered to developing countries around the world.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

Asia

We are making progress in reducing malnutrition in Asia through supplementation and fortification programs, policy development, ongoing education, and innovative approaches to respond to needs.

Read about our work in

Digitizing Pakistan’s oil fortification program

This project will institutionalize and sustain the improvement in quality and availability of adequately fortified oil with vitamins A and D in Pakistan.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

Better Investment for Stunting Alleviation (BISA)

The Better Investment for Stunting Alleviation project supports the Government of Indonesia’s national strategy to reduce stunting by improving nutrition before pregnancy and in the first 1,000 days.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

Optimizing India's social safety net programs

Nutrition International is helping state governments in India increase the availability of fortified foods in their social safety net programs (SSNPs), improving access to critical micronutrients.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

The Americas

Read about our work in

With Good Nutrition She’ll Grow Into It

With good nutrition, a girl can grow, learn, earn and lead. Together, we can spur global action to ensure girls have the nutrition they need to survive and thrive.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

Nutrition Intervention Monitoring System

In collaboration with University of Toronto and Campbell Collaboration/University of Ottawa, we develop gender- and equality-related nutrition indicators to ensure the quality of our programs.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.

University of Saskatchewan

Iron-fortified lentils—an innovative, cost-effective, food-based approach to alleviate iron deficiency that could be scaled up globally within a few years.

Arrow pointing right
Children receiving vitamin A supplements as part of Malezi Bora in Kenya.