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University of California Davis

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News

June 15, 2022

Nutrition International and partners launch project to test new double-fortified salt product intended to reduce the risk of neural tube defects in Ethiopia

The project will introduce double-fortified salt with iodine and folic acid to reduce the prevalence of neural tube defects as well as iodine deficiency disorders.

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project

June 15, 2022

Product development and market introduction of iodine-folic acid double-fortified salt in Ethiopia

Nutrition International is leading a collaborative effort to test and introduce double-fortified salt with iodine and folic acid into the Ethiopian marketplace to prevent neural tube defects.

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Blog Posts

December 13, 2021

Home Fortification Technical Advisory Group calls for global WHO targets on childhood anaemia

In the lead-up to N4G, the Home Fortification Technical Advisory Group called for the setting of global World Health Organization (WHO) targets on anaemia for children under five.

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