Blog Posts September 12, 2019 Bridging the gap in adolescent nutrition education There is a need for greater focus on, and more resources allocated to, improving nutrition for adolescents around the world.
News July 18, 2019 "With Good Nutrition She'll Grow Into It" campaign launched in Indonesia Nutrition International launched the ‘With Good Nutrition She’ll Grow Into It’ campaign in Indonesia to highlight the issues of malnutrition among adolescent girls and empower them.
News July 16, 2019 Nutrition International and Government of Indonesia collaboration protects adolescent schoolgirls from anaemia Nutrition International and the Government of Indonesia jointly organized a meeting to highlight the importance of anaemia prevention among adolescent girls.
Events June 6, 2019 Nutrition International, Girl Effect, celebrate partnership at Women Deliver 2019
Events June 4, 2019 Nutrition International welcomes Canada’s commitment to increase funding for women and girls health
News May 17, 2019 Nutrition International launches bold plan to drive SDG progress Nutrition International's $700 million investment case will finance the scale-up of proven high-impact, low-cost nutrition interventions for women, adolescent girls and children.
project May 2, 2019 Nutrition Intervention Monitoring System In collaboration with University of Toronto and Campbell Collaboration/University of Ottawa, we develop gender- and equality-related nutrition indicators to ensure the quality of our programs.
News April 10, 2019 BKMEA and Nutrition International launch initiative to improve nutrition for garment factory workers in Bangladesh The Bangladesh Knitwear Manufacturers and Exporters Association (BKMEA) and Nutrition International jointly launched a new initiative to improve nutrition of workers of garment factories.
March 8, 2019 Identifying Nutrition and Health-Relevant Behaviors, Beliefs, and Values of School-Going Adolescent Girls in Rural Bangladesh: Context for Interventions This study describes the nutrition-relevant context required for effective intervention planning with a special emphasis on iron.