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NTEAM

94  in ‘NTEAM’.

Brief

May 16, 2020

Knowledge Brief – Supply chain analyses to assess the feasibility of national food fortification programs

This brief reviews the process of food fortification with vitamins and minerals to prevent nutritional deficiencies.

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Brief

May 16, 2020

Knowledge Brief – The policy environment for folic acid interventions to prevent NTDs

The purpose of this knowledge brief is to introduce the policy environment surrounding interventions with folic acid, including supplementation and fortification.

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Brief

May 14, 2020

Knowledge Brief – Preventing neural tube defects in low and middle income countries and the importance of representative organizations

The purpose of this brief is to highlight the importance of preventing neural tube defects (NTDs) in low- and middle-income countries (LMIC) and reviews the barriers that exist that make this difficul

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May 14, 2020

Knowledge Brief – Laboratory capacity building for folate assessment to strengthen NTD prevention

This brief demonstrates the importance of building the capacity of laboratories globally to conduct a harmonized assessment of folate status to compare results across laboratories and countries

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Brief

May 14, 2020

Knowledge Brief – Improving folate status in women of reproductive age to prevent neural tube defects

This knowledge brief summarizes the findings of the technical reports and roadmap for action which were produced as a result of the technical consultation

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Blog Posts

May 13, 2020

Defending gender equality in nutrition when responding to COVID-19

Each TAN project assignment now comprises a COVID-19 response plan and an updated risk register, which when relevant identify the implications of the crisis on women, girls and vulnerable groups.

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News

May 13, 2020

How NTEAM's Technical Assistance has incorporated support to national COVID-19 response planning through the TAN project

Without compromising their original objectives and workplans, technical assistance assignments are being refined to incorporate the new needs, concerns and lessons emerging from the COVID-19 pandemic.

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News

May 13, 2020

Nutrition International reviews its technical assistance portfolio in light of the COVID-19 pandemic

In light of the COVID-19 pandemic, Nutrition International has conducted a thorough review of its portfolio of current or planned technical assistance.

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page

April 7, 2020

NTEAM

Through NTEAM, governments and organizations can access our global hub of world class technical expertise to fill gaps in scaling up nutrition and accelerate better health and nutrition outcomes.

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News

March 12, 2020

Nutrition International releases key results from nutrition programs in Ethiopia

The results of Nutrition International’s programs in Ethiopia for the 2017-2018 year were presented at a dissemination and consultative workshop on March 12 in Addis Ababa.

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