Field Story April 29, 2022 Breaking through barriers: Using legislation to advance food fortification in Balochistan, Pakistan The Technical Director of the Balochistan Food Authority gives his take on the new mandatory food fortification legislation in the province.
All News April 21, 2022 African Union and Nutrition International join efforts to end malnutrition in Africa The African Union and Nutrition International have signed a memorandum of understanding (MoU), toward a shared vision to end hunger, poverty and malnutrition in Africa.
project April 21, 2022 A collaboration to achieve Africa's nutrition targets Nutrition International and the African Union have agreed to work together to advance the shared goal of ending hunger, poverty and malnutrition across the continent.
resource April 20, 2022 Leveraging the ‘Banking on Nutrition’ partnership initiative in Africa This article describes how an ongoing nutrition-smart programming approach was employed by the African Development Bank and harnessed as part of its COVID-19 response intervention.
Blog April 13, 2022 Nutrition International celebrates 30 years of impact At a time of growing global need, we learn from our past as we look to our future
Field Story April 11, 2022 Making the digital shift: How technology improves vitamin A programming Follow along to learn how Nutrition International’s vitamin A supplementation program utilizes digital platforms to improve delivery and adapt to COVID-19 contexts.
page April 11, 2022 30 years For 30 years we have been fighting malnutrition with high-impact, low cost interventions - improving health and nutrition, and creating sustainable change.
